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Green grape

Grapes are a moderate source of calories. Each cup has 104 calories, which means you can enjoy one to two cups as a moderately sized snack. Most of those calories come from carbohydrates, and each cup of grapes contains 27 grams of total carbs, including roughly 1.5 grams of fiber.

Imperial Mandarin

$5.99$8.99

Australia’s most popular grown commercial mandarin, also ideal for the backyard producing excellent quality fruit. They are medium to large in size, easy to peel, juicy and a great strong flavour, with a few seeds. Fruit ripens late autumn, into early winter. A strong growing tree, with upright growth. Increase the size of the fruit […]

Imperial Mandarin Net

$2.99

Australia’s most popular grown commercial mandarin, also ideal for the backyard producing excellent quality fruit. They are medium to large in size, easy to peel, juicy and a great strong flavour, with a few seeds. Fruit ripens late autumn, into early winter. A strong growing tree, with upright growth. Increase the size of the fruit […]

Kensington Pride Mangoes

The golden goose of Mangoes. This hot headed honey loves the humid climes of tropical north Queensland. Fondly called the Bowen Mango after its home-town of Bowen. It bronzes beautifully to a deep blushing orange – a sensory overload of fresh, citric aromas and deep, full-bodied sweetness.

kiwi

Kiwifruit or Chinese gooseberry is the edible berries of several species of woody vines in the genus Actinidia. The most common cultivar group of kiwifruit is oval, about the size of a large hen’s egg.

Lemon

Lemons are full of vitamins, minerals, phytonutrients and antioxidants. They are especially good sources of vitamin C and folate.

Lime

$1.49

A lime is a hybrid citrus fruit, which is typically round, lime green, 3–6 centimetres in diameter, and contains acidic juice vesicles.

Lychee

Lychee is the sole member of the genus Litchi in the soapberry family, Sapindaceae. It is a tropical tree native to the Guangdong and Fujian provinces of China, where cultivation is documented from 1059 AD.

Navel Orange

The orange is the fruit of the citrus species Citrus × sinensis in the family Rutaceae. It is also called sweet orange, to distinguish it from the related Citrus × aurantium, referred to as bitter orange.

Packham Pears

This pear was cultivated by Charles Packham in 1896. It is an Australian variety and crossed between the Williams and Bell pear. The Packham pear ripens from light green to light yellow. It is a larger pear than most other varieties.

Papaya

The papaya, papaw, or pawpaw is the plant Carica papaya, one of the 22 accepted species in the genus Carica of the family Caricaceae. Its origin is in the tropics of the Americas, perhaps from southern Mexico and neighboring Central America.

Pineapple

The pineapple is a tropical plant with an edible multiple fruit consisting of coalesced berries, also called pineapples, and the most economically significant plant in the Bromeliaceae family.