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Papaya

The papaya, papaw, or pawpaw is the plant Carica papaya, one of the 22 accepted species in the genus Carica of the family Caricaceae. Its origin is in the tropics...

Pineapple

The pineapple is a tropical plant with an edible multiple fruit consisting of coalesced berries, also called pineapples, and the most economically significant plant in the Bromeliaceae family.

Chinese Cabbage

Chinese cabbage can refer to two groups of Chinese leaf vegetables often used in Chinese cuisine: the Pekinensis Group and the Chinensis Group.

bok choy

Bok choy or pak choi is a Chinese leafy-cabbage. It is very low in calories but rich source of vitamin-C, vitamin-A, and phytonutrients such as thiocyanates, indole-3-carbinol.